TIP: Blood-Orange & Pomegranate Cranberry Sauce (Sugar-Free)

• 12 oz bag of organic cranberries
• the juice from 2 blood oranges
• seeds from 1 organic pomegranate
• 1 tsp organic vanilla extract
• zest from 1 orange
• 1/2 tsp powdered Stevia or to taste

Add the cranberries, stevia and blood orange juice to a pot. Stevia is very sweet so add slowly to desired taste.  Simmer the ingredients on a low flame for 5 minutes or until they pop and start to soften. Stir in orange zest, pomegranate and vanilla.  Cook for 1 more minute.

Eat warm or let cool and refrigerate to serve at room temperature.